MANGO AND AVOCADO SALSA
"Let's Eat Summer Series"
Vibrant, light & healthy. Perfect with fish. Of course I've been known to get a small bowl of it to snack on!
Ingredients
1 avocado
half a mango
about half a small cucumber
half a red chilli, finely chopped
3 spring onions
small handful fresh coriander leaves, chopped
juice of 1 lime
tiny pinch of salt
Method
1. Chop the avocado, mango and cucumber to small similarly sized cubes (about half an inch/1 cm).
2. Chop the spring onions to about the same size.
3. Put all the ingredients in a bowl and mix thoroughly.
4. Serve immediately.
"Let's Eat Summer Series"
Vibrant, light & healthy. Perfect with fish. Of course I've been known to get a small bowl of it to snack on!
Ingredients
1 avocado
half a mango
about half a small cucumber
half a red chilli, finely chopped
3 spring onions
small handful fresh coriander leaves, chopped
juice of 1 lime
tiny pinch of salt
Method
1. Chop the avocado, mango and cucumber to small similarly sized cubes (about half an inch/1 cm).
2. Chop the spring onions to about the same size.
3. Put all the ingredients in a bowl and mix thoroughly.
4. Serve immediately.
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